Posts in the "Restaurant" Category

  • SO YOU WANT A CAREER AS A RESTAURANT MANAGER?
    Even if you’re currently a restaurant’s resident dishwasher, it is still very possible for you to climb the ladder to the very top with hard work, persistence and the right set of skills. A lot of restaurant operators seek people who already have ample experience in nearly [...]

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  • Food services and drinking places may be the world’s most widespread and familiar industry. These establishments include all types of restaurants, from casual fast-food eateries to formal, elegant dining establishments. The food services and drinking places industry comprises about 500,000 places of employment in large cities, small towns, and rural areas across the United States. [...]

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  • Restaurant managers work in some of the most glamorous, exciting environments you can imagine. From luxury resorts in exotic locations to high-powered conference centers to the hottest restaurants, hotel and restaurant managers are working behind the scenes to ensure the excellence of their establishment. If you are looking for a challenging, rewarding career and enjoy [...]

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  • Studies on the United States’ restaurant and food services sector have shown that the industry is one of the fastest growing, with the number of food managers touted to rise by around 45,000 annually starting the year 2014.

    In fact, data from the National Restaurant Association attest to the fact that plenty of job opportunities [...]

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  • Even if you’re currently a restaurant’s resident dishwasher, it is still very possible for you to climb the ladder to the very top with hard work, persistence and the right set of skills. A lot of restaurant operators seek people who already have ample experience in nearly all restaurant duties, so if you’ve been rotating [...]

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  • A career in hotel and restaurant management might be for you if you like to make important decisions, hire staff and run the day to the day operations of your business. It might sound like fun stuff but it is hard work. As a manager, you will be the first one to arrive and the [...]

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  • Restaurants make it possible for individuals to enjoy a pleasant meal when they do prefer not to cook or when they lack sufficient time to prepare a proper meal. Given the numerous restaurants that currently exist, competition in the restaurant business is very tough. Restaurant owners must do everything possible to encourage their [...]

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  • Restaurant managers and owners are kept busy all day long overseeing many different tasks. What many of these individuals don’t realize is that they can simplify their workload by utilizing restaurant instruction manuals and checklists.

    Restaurant managers have many things on their mind at any given time. Therefore, it’s very common for them forget important [...]

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  • If you own a restaurant, you not only need to run the business in a profitable manner, you need to meet the restaurant code requirements of your local government. Meeting code requirements is an ongoing and critical part of running a restaurant. Code requirements are absolute requirements that must be met in order for your [...]

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  • From the start, it will be a well-researched restaurant business plan that will be your single greatest asset. It is the greatest key to convince anyone to make a loan, invest capital, lease, or do any type of business with you. Think of the restaurant business plan as an extremely valuable road map for your [...]

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